Chocolate Cupcakes
These chocolate cupcakes are rich, moist, and incredibly easy to make—perfect for any occasion, from casual to fancy! Topped with a luscious chocolate cream cheese frosting that’s smooth, decadent, and …
DESSERTS
Spiced Mexican Hot Chocolate Lava Cakes
These Spiced Mexican Hot Chocolate Lava Cakes are a fiery, indulgent twist on the classic molten cake. Infused with warm cinnamon and a subtle kick of chili powder, they combine …
Cinnamon Atole
Cinnamon Atole is a traditional Mexican drink that’s warm, thick, and incredibly comforting—like a “pourable hug.” Made with milk, masa harina (corn flour), and gently spiced with cinnamon and vanilla, …
Purple Sweet Potato Cheesecake
This Purple Sweet Potato Cheesecake is a wholesome, vibrant twist on the classic cheesecake — completely vegan and gluten-free. Made with creamy plant-based ingredients and infused with functional herbs like …
Hong Kong Style Mango Pancake
Hong Kong Style Mango Pancake is a light and fluffy dessert made with a soft, crepe-like pancake wrapped around sweet whipped cream and juicy mango slices. Popular in Hong Kong …
Coconut Flan
Coconut Flan is a tropical twist on the classic caramel custard dessert, blending creamy coconut milk and shredded coconut with sweetened condensed milk and eggs for a silky, rich, and …
Mango Pudding
This Mango Pudding is a creamy, refreshing dessert made with just six simple ingredients including ripe mangoes, coconut milk, and gelatin. It’s naturally gluten-free, dairy-free, and can be made vegan-friendly. …
White Chocolate & Matcha Chia Pudding with Figs
White Chocolate & Matcha Chia Pudding with Figs is a beautifully layered dessert that balances creamy richness with a delicate crunch. Infused with sweet white chocolate and earthy matcha, and …
Vanilla Cupcakes with Rose Petal Buttercream
These Vanilla Cupcakes with Rose Petal Buttercream are soft, airy, and beautifully elegant—perfect for Mother’s Day or any special occasion. Topped with a delicate swirl of pink vanilla buttercream, these …