Mango Passionfruit Frozen Yoghurt Bars

These Mango Passionfruit Frozen Yoghurt Bars are a refreshing and healthy treat, perfect for a hot day or when you’re craving something light and fruity. The combination of creamy Greek yogurt, sweet mango puree, and tangy passionfruit creates a tropical delight that’s easy to make and freezer-friendly. With a hint of lime and coconut, these bars are not only delicious but also make a perfect snack or dessert!

Full Recipe: 

Ingredients:

  • 2 cups Greek yoghurt

  • 1/4 cup shredded coconut

  • 1 tsp vanilla paste

  • 2 tsp maple syrup

  • 1/4 cup fresh passionfruit pulp

  • 1 tbsp fresh passionfruit pulp (extra)

  • 2 cups pureed mango

  • 1 tsp lime juice

Directions:

  1. Prepare the Tin: Line a 20cm cake tin with baking paper to prevent the bars from sticking.

  2. Make the Yoghurt Layer: In a medium bowl, combine the Greek yogurt, shredded coconut, vanilla paste, and maple syrup. Mix well. Spread the yoghurt mixture evenly across the base of the prepared tin. Freeze for 1-2 hours or until the yogurt layer is firm to the touch.

  3. Make the Mango Layer: In a separate bowl, combine the pureed mango, lime juice, and 1/4 cup of passionfruit pulp. Spread this mixture over the frozen yogurt layer and smooth the top. Drizzle with the remaining passionfruit pulp for added flavor. Return the tin to the freezer until the bars are solid (approximately 4 hours or overnight).

  4. Cut and Serve: Remove the pan from the freezer and set it on the bench for 5 minutes to soften slightly. Use the baking paper to lift the slice out of the pan and onto a cutting board. Cut into 12 bars. Serve immediately or store in the freezer for a cool, handy snack.

Nutrients (Per Bar):

  • Calories: 120 kcal

  • Carbohydrates: 18g

  • Protein: 4g

  • Fat: 4g

  • Saturated Fat: 3g

  • Sodium: 25mg

  • Potassium: 200mg

  • Fiber: 2g

  • Sugar: 14g

  • Vitamin A: 500 IU

  • Vitamin C: 30mg

  • Calcium: 150mg

  • Iron: 0.5mg

The Health Benefits of Greek Yogurt

One of the key ingredients in these bars is Greek yogurt, which brings a rich and creamy texture to the mixture. Greek yogurt is known for its numerous health benefits, making it a great choice for a nutritious treat. Unlike regular yogurt, Greek yogurt is strained to remove excess liquid, resulting in a thicker texture and a higher concentration of protein. This makes it an excellent source of protein, which helps with muscle building, repair, and overall bodily functions.

Greek yogurt is also a good source of calcium, which is essential for strong bones and teeth. It contains probiotics, which support gut health by promoting the growth of beneficial bacteria in the digestive system. In addition to these benefits, Greek yogurt is rich in vitamins B12 and riboflavin, both of which are important for energy production and the proper functioning of the nervous system. The creamy consistency of Greek yogurt adds a smoothness to these frozen bars, providing a satisfying texture without being overly heavy.

The Role of Mango and Passionfruit in Flavor Creation

The tropical combination of mango and passionfruit is what really gives these frozen yogurt bars their distinct and vibrant flavor. Mango, with its natural sweetness and smooth, velvety texture, adds a rich fruitiness to the bars that pairs perfectly with the tanginess of passionfruit. Mango is a great source of vitamins A and C, both of which support immune function and skin health. It also contains antioxidants that help protect the body from oxidative stress, making it a beneficial addition to any diet.

Passionfruit, with its unique balance of tartness and sweetness, complements the mango beautifully. Its tangy pulp adds a refreshing zest to the bars, creating a delicious contrast to the creamy yogurt and sweet mango. Passionfruit is a great source of vitamin C, an essential nutrient for collagen production, immune support, and overall skin health. The combination of mango and passionfruit in these bars brings out a bright and lively tropical flavor that’s perfect for a summer treat.

Coconut and Lime: Enhancing Tropical Flavors

In addition to mango and passionfruit, the flavors of coconut and lime are added to elevate the tropical taste of these frozen yogurt bars. Shredded coconut contributes a subtle nuttiness and a chewy texture that enhances the overall mouthfeel. Coconut is rich in healthy fats, particularly medium-chain triglycerides (MCTs), which can provide an energy boost and support brain function. The addition of coconut gives the bars a more authentic tropical flavor, making each bite feel like a mini vacation.

Lime juice adds a burst of acidity that balances the sweetness of the fruit and yogurt, bringing a refreshing zing to the bars. Lime’s tartness complements the other tropical flavors, brightening the entire dessert and preventing it from becoming overly sweet. The combination of lime with coconut and fruit creates a dynamic flavor profile that’s both rich and refreshing at the same time.

The Simplicity of Making Mango Passionfruit Frozen Yoghurt Bars

One of the greatest advantages of these Mango Passionfruit Frozen Yoghurt Bars is how simple they are to make. There’s no need for complex cooking techniques or lengthy preparation; the recipe relies on just a few fresh ingredients that you likely already have in your kitchen. The key to making these bars is layering the ingredients in a cake tin, freezing the yogurt layer, and then adding the mango and passionfruit topping before freezing again.

This ease of preparation makes the recipe perfect for beginners or anyone who’s short on time but still wants to make a delicious and impressive treat. The fact that the bars are freezer-friendly is another bonus. You can prepare them ahead of time, store them in the freezer, and pull them out whenever you want a refreshing snack or dessert. Their freezer-friendly nature means they can be made in bulk and stored for later enjoyment, which makes them a great option for meal prepping or preparing for gatherings.

Perfect for Serving at Gatherings or Special Occasions

These Mango Passionfruit Frozen Yoghurt Bars are not only perfect for everyday enjoyment, but they also make an excellent dessert for special occasions and gatherings. Their vibrant tropical flavors make them an eye-catching and refreshing treat for hot summer days, BBQs, and picnics. They’re a healthier alternative to traditional frozen desserts like ice cream, offering the same satisfying texture and cool sensation, but with fewer calories and added benefits from the natural ingredients.

The bars can also be customized for different occasions. For example, you can add extra toppings like crushed nuts, chocolate chips, or fresh berries for additional texture and flavor. They can also be cut into smaller or larger pieces depending on how you want to serve them, making them versatile for different serving sizes. Whether served in a buffet, as a refreshing dessert at a dinner party, or as a treat for the kids, these bars are sure to be a crowd-pleaser.

Nutritional Value and Health Benefits

Not only are these Mango Passionfruit Frozen Yoghurt Bars a tasty treat, but they also come with several health benefits. Each bar provides a healthy dose of protein from the Greek yogurt, which supports muscle repair and growth. The fiber content from the passionfruit and mango helps with digestion and contributes to feelings of fullness, making the bars a satisfying snack.

In addition to being high in vitamins A and C, these bars also provide a good amount of calcium from the yogurt and coconut, both of which are important for bone health. The antioxidants in the mango and passionfruit help protect the body from free radical damage, while the healthy fats in the coconut provide energy and support brain function. This makes the bars not only a delicious treat but also a nutritious one that you can feel good about enjoying.

Customizing the Recipe for Different Tastes

While the combination of mango, passionfruit, lime, and coconut creates a perfect tropical flavor profile, this recipe is highly customizable. If you prefer a different flavor or want to switch things up, you can substitute the mango and passionfruit with other fruits like strawberries, blueberries, or peaches. You can also adjust the amount of sweetness in the bars by varying the amount of maple syrup used, depending on your taste preferences.

For those who prefer a more decadent dessert, a drizzle of dark chocolate or a sprinkle of toasted coconut flakes on top can add richness and depth. Alternatively, you can add chia seeds or flax seeds to the yogurt mixture for a boost of fiber and omega-3 fatty acids. The possibilities are endless, and you can easily modify this recipe to suit your tastes or dietary preferences.

Storing and Serving Suggestions

Once made, these Mango Passionfruit Frozen Yoghurt Bars should be stored in an airtight container in the freezer to keep them fresh and frozen until you’re ready to serve. They can be kept for several weeks, making them a great option for meal prepping or for preparing ahead of time for gatherings.

When serving, allow the bars to sit at room temperature for a few minutes to soften slightly for easier cutting and to bring out their full flavor. They can be served on their own or with additional toppings like fresh mint leaves, extra passionfruit pulp, or a scoop of coconut whipped cream for added indulgence.

Conclusion

In conclusion, Mango Passionfruit Frozen Yoghurt Bars are the ultimate tropical treat for anyone looking for a refreshing, healthy, and easy-to-make dessert. With their combination of creamy Greek yogurt, sweet mango, tangy passionfruit, and a hint of lime and coconut, these bars offer a delightful escape to tropical flavors in every bite. They’re perfect for hot summer days, a snack for the kids, or a healthier alternative to traditional frozen desserts. With their simple preparation, nutritional benefits, and versatility, these bars are a must-try for anyone who enjoys fruity, frozen treats that are both delicious and refreshing.

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