This Milo and Nutella Fudge is a rich, indulgent treat that combines the creamy goodness of sweetened condensed milk, Nutella, and Milo with the smoothness of dark and white chocolate. Perfect for satisfying your sweet cravings, this easy no-bake fudge recipe is a great dessert or snack for any occasion. It’s also quick to prepare and only needs a few simple ingredients.

Full Recipe: 

Ingredients

• 2 x 395g cans sweetened condensed milk

• 3/4 cup Nutella

• 200g dark chocolate, chopped

• 50g butter

• 2 1/2 tbsp Milo

• 1 1/2 x 180g blocks white chocolate, chopped

Directions

1. Grease an 18cm x 28cm slice pan and line the base and all sides with baking paper, extending the paper 2cm above the edges of the pan.

2. Place 1 can of sweetened condensed milk, Nutella, dark chocolate, and half the butter in a medium saucepan over medium heat. Cook, stirring, for 5 to 8 minutes until the chocolate has melted and the mixture is smooth. Working quickly, pour into the prepared pan, spreading it to level. Set aside for 30 minutes to cool.

3. Wash and dry the saucepan. Place the remaining condensed milk and butter, 2 tablespoons of Milo, and white chocolate in the pan. Cook, stirring, for 5 to 8 minutes until the chocolate has melted and the mixture is smooth (Milo won’t be completely dissolved). Working quickly, pour over the dark chocolate fudge in the pan, spreading to level. Sprinkle with the remaining Milo.

4. Let the fudge stand for 30 minutes before refrigerating for 4 hours or until firm. Cut into squares and serve.

Nutrients

• Calories: Approximately 350 kcal per serve

• Carbohydrates: 40g

• Protein: 4g

• Fat: 22g

• Saturated Fat: 12g

• Sodium: 50mg

• Fiber: 1g

• Sugar: 28g

The Unique Combination of Milo and Nutella: A Match Made in Dessert Heaven

Milo and Nutella are two ingredients that have captured the hearts of dessert lovers worldwide, and when combined in this fudge recipe, they create a deliciously unique flavor profile. Milo, with its distinctive malted cocoa taste, brings a depth and complexity to the fudge that pairs wonderfully with the smooth, rich flavor of Nutella. Nutella’s signature hazelnut chocolate spread adds a creamy sweetness to the fudge, creating a perfect contrast to the slightly savory maltiness of the Milo.

This combination is what makes the fudge so irresistible—each bite offers a harmonious balance of sweetness and subtle nuttiness. While Nutella brings that creamy, chocolatey indulgence, the Milo adds a nostalgic and comforting taste, making the fudge a treat for the senses. Together, these two ingredients form the perfect foundation for a rich and creamy dessert that everyone will enjoy.

The Simplicity of the Recipe: Quick, Easy, and No-Bake

One of the best features of this Milo and Nutella Fudge is its simplicity. The recipe requires only a handful of ingredients, many of which are pantry staples, and the best part is that it’s completely no-bake. In just a few easy steps, you can have a luscious dessert ready to chill in the fridge. The preparation time is minimal, making it an excellent option for busy days when you want to create something impressive without spending too much time in the kitchen.

To make the fudge, you simply melt together sweetened condensed milk, Nutella, and dark chocolate, then layer it with a mixture of sweetened condensed milk, white chocolate, and Milo. The result is a beautifully layered fudge with both a creamy texture and a satisfying crunch from the two types of chocolate. All you need is a slice pan, some baking paper, and a bit of patience while the fudge sets in the fridge.

The Richness of Dark and White Chocolate: A Beautiful Contrast

The combination of dark and white chocolate in this fudge adds a delightful contrast in both flavor and appearance. Dark chocolate brings a rich, slightly bitter taste that complements the sweetness of the Milo and Nutella. It creates a perfect base for the fudge, providing a deep chocolate flavor that balances the sweeter elements of the dish.

On the other hand, the white chocolate offers a smooth, sweet contrast to the dark chocolate, creating a visually striking layer in the fudge. Its creamy texture enhances the overall richness of the treat, while its sweetness adds a layer of indulgence that makes each bite even more satisfying. Together, the dark and white chocolate layers not only add depth to the flavor but also make the fudge more visually appealing with their contrasting colors.

Sweetened Condensed Milk: The Key to Creamy Texture

Sweetened condensed milk is the backbone of this fudge recipe, providing the perfect balance of creaminess and sweetness. As it melts with the chocolate and Nutella, it creates a smooth, velvety texture that binds all the ingredients together. The condensed milk adds richness to the fudge, making it melt-in-your-mouth smooth and incredibly satisfying.

This ingredient is a favorite in many fudge recipes because it eliminates the need for heavy cream or butter, making the recipe simpler and more accessible. The sweetness of the condensed milk also complements the flavors of Nutella, Milo, and the chocolate, ensuring that the fudge has the perfect balance of sweet and rich flavors.

Milo: A Nostalgic Ingredient with Added Benefits

Milo is not only a delicious ingredient but also a nostalgic one for many. Originally developed as a chocolate malt powder, Milo is loved worldwide for its distinctive taste and versatility. While it’s often used in beverages, it works wonderfully in desserts like this fudge, where its malted cocoa flavor adds depth and warmth to the overall taste.

Aside from its flavor, Milo is also packed with nutrients, including vitamins and minerals such as calcium, iron, and magnesium. These nutrients, combined with the malted cocoa taste, make Milo a great addition to any dessert, providing both flavor and a nutritional boost. While this fudge is definitely a treat, the addition of Milo helps give it an extra dimension of flavor, making it a dessert that’s not just about sweetness but also about enhancing the taste experience.

A Versatile Dessert: Perfect for Any Occasion

Milo and Nutella Fudge is a versatile dessert that works well for a wide range of occasions. Its rich, indulgent flavor makes it perfect for special celebrations like birthdays, holidays, or gatherings with family and friends. The no-bake nature of the recipe means you can prepare it in advance, making it a great option for when you want to have a delicious dessert ready without spending too much time in the kitchen.

This fudge also makes for a great snack, especially for those who love chocolate and nutty flavors. Whether served as a treat with coffee or as an after-dinner dessert, it’s guaranteed to satisfy your cravings. Additionally, because it’s so easy to make, it’s an excellent recipe to share with others—whether you’re bringing a dessert to a potluck or gifting a homemade treat to a friend, Milo and Nutella Fudge is sure to impress.

The Perfect Texture: Creamy with a Hint of Crunch

One of the most delightful aspects of this fudge is its texture. The smoothness of the chocolate and Nutella mixture combined with the slight crunch from the white chocolate and Milo creates a contrast in each bite. The dark chocolate provides a firm, rich base, while the white chocolate adds a creamy sweetness that melts beautifully in your mouth.

The fudge itself is soft but firm enough to hold its shape, making it easy to cut into neat squares or rectangles for serving. Each piece is the perfect balance of chewy and creamy, with just the right amount of sweetness to make it a satisfying dessert without being overwhelming. The use of both dark and white chocolate also adds texture to the fudge, ensuring that every bite is a delightful experience.

A Fun and Simple Dessert to Make With Kids

Milo and Nutella Fudge is also a fun recipe to make with kids. The steps are simple and involve easy tasks like melting chocolate, stirring ingredients together, and spreading the mixture into a pan. Children can help with most of the preparation, and they’ll love getting involved in the creation of a dessert that’s as fun to make as it is to eat.

Because the fudge is no-bake, it eliminates the need for using the oven, making it a safer and easier option for young bakers. The process of layering the fudge with different ingredients also makes it a great learning opportunity for kids, teaching them about the art of assembling layers and creating textures in desserts.

Conclusion: A Decadent, Easy-to-Make Treat

Milo and Nutella Fudge is a decadent, indulgent treat that combines the rich flavors of chocolate, Nutella, and Milo into a smooth, creamy, and satisfying dessert. Its easy preparation and no-bake nature make it a perfect option for busy days when you want to create something special without spending hours in the kitchen. With its combination of dark and white chocolate, sweetened condensed milk, and the signature flavors of Nutella and Milo, this fudge is a true crowd-pleaser.

Whether you’re preparing it for a holiday celebration, a birthday party, or simply as an afternoon snack, Milo and Nutella Fudge will always be a hit. Its versatility, delightful texture, and irresistible flavor make it a must-try dessert that will leave everyone asking for more. With minimal ingredients and a few simple steps, you can create a rich, indulgent treat that will satisfy all of your sweet cravings.